CURRY DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17 Comes with white rice & salad, substitute with brown rice, add $1
RED CURRY One of our most popular Thai curry dishes with coconut milk, bamboo shoots, green beans, basil leaves and bell peppers YELLOW CURRY Delicious and flavorful yellow curry with coconut milk, sweet potatoes, onions and carrots
GREEN CURRY Coconut milk, bamboo shoots, eggplant, bell peppers, with basil leaves MASSAMAN CURRY Sweet potatoes, carrots, onions, peanuts and rich in coconut milk. PANANG CURRY Panang curry in coconut milk, peanut sauce onions, zucchini and sweet peas.
FRIED RICE TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17
SIMPLY THAI FEATURE FRIED RICE Jasmine rice stir fried with eggs, onions, tomatoes and broccoli CURRY FRIED RICE Jasmine rice stir fried with eggs, yellow curry, chili sauce, tomatoes, onions and sweet peas
PINEAPPLE FRIED RICE Jasmine rice with eggs, cashew nuts, pineapple, sweet peas and raisins SPICY BASIL FRIED RICE Jasmine rice stir fried with eggs, onions, basil, bell peppers and tomatoes
NOODLE DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17
PAD THAI Thai Noodles with tangy tamarind sauce, stir fried with bean sprouts, eggs, tofu and green onions, served with ground peanuts SPICY NOODLES (Drunken Noodle) Soft jumbo fresh rice noodles with eggs, bean sprouts, onions, green onions, snow peas, carrots and basil leaves with seasoned pepper spice sauce. LAD NAR Soft Jumbo fresh rice noodles with soy sauce, topped with broccoli, onions with our flavorful seasoned gravy.
PAD SEE-EEW Soft jumbo fresh rice noodles with carrots, broccoli, baby corn, onions and soy sauce. CRISPY NOODLE Crispy egg noodles topped with sautéed broccoli, baby corn and carrots in a light brown gravy. PAD WOON SEN Glass noodles with eggs, green onions, bean sprouts, snow peas, carrots and baby corn tossed in seasoned pepper sauce.
SEAFOOD *CHOICE OF FISH: SALMON 21, GROUPER or TILAPIA 18 Served with white rice and choice of soup or salad, substitute with brown rice, add $1
*PLA LAD PRIK (SPICY FISH) Chef’s selected fish, slightly browned in vegetable oil, topped with seasoned garlic chili sauce *LEMON GRASS FISH Pan roasted fish with lemon grass, Thai herb and seasoned garlic chili sauce *GINGER FISH Stir-fried fish filet with bell peppers, onions and ginger in garlic chili sauce
CURRY SOFT SHELL CRAB - 18 Crispy soft shell crab with garlic and onions, cooked in our delicious light curry sauce MOAK PLA - 19 (LAO STYLE) Steamed white fish filet wrapped in banana leaves seasoned in chili paste with lemongrass and freah dill THAI BLACKENED TILAPIA - 18 Blackened tilapia topped with pineapple, tomatoes and ginger sauce with sautéed mixed vegetables
CHEF’S SPECIALTIES Served with white rice and choice of soup or salad, substitute with brown rice, add $1
ROASTED DUCK (HALF DUCK) - 26 Young roasted duck, seasoned with Thai herb and pepper, with duck gravy sauce on the side PINEAPPLE CHICKEN - 15 Pineapple with house special sauce over crisp chicken with a side of steamed vegetables CHEF CHICKEN BASIL - 15 Minced chicken, sautéed with bell peppers, green beans, and Thai spices topped with fried eggs.
THAI PEPPER STEAK - 18 Sautéed sirloin steak, mushrooms, bell peppers, onions and tomatoes CHIENG MIA BEEF - 18 Caramelized sirloin steak, stir fried with green beans and green onions. SIMPLY THAI SAUSAGE - 16 Spicy pork sausage stued with lemon grass, herbs and fresh dill. Served with side of steamed napa cabbage, onions, and zucchini.
CHEF’S CHOICE ENDLESS SAMPLER - 5.95 PER PLATE Your server will delight you with small plates selected from our signature menu. The plates will keep coming until you tell us when to stop. This course is highly recommended for those who would like to sample different Thai dishes from our menu.
KIDS MENU Comes with (1) Vegetable Spring Roll 2PC CHICKEN TENDERS W/FRIES - 5 CHICKEN FRIED RICE - 5 SHRIMP FRIED RICE - 5 EGG FRIED RICE 5
BEVERAGES & DESSERTS
THAI ICE TEA - 3.95 THAI ICE COFFEE - 3.95 TEA OR COFFEE - 1.95 HOT TEA - 1.95 SODA - 1.95 PINK LEMONADE - 1.95
DOMESTIC BUDWEISER BUD LIGHT MICHELOB ULTRA IMPORTED KIRIN (Japan) SINGHA (Thailand) 33 (Vietnam) TIGER (Singapore) SAPPORO (Japan) HEINEKEN (Holland) BEER LAO (Laos) TSINGTAO (China)
DESSERTS SWEET RICE MANGO - 8 FRIED BANANA ICE CREAM - 6 SWEET RICE ICE CREAM - 6 TEMPURA CHEESECAKE - 6 CRISPY FRIED BANANAS - 4 GREEN TEA ICE CREAM - 5 FRIED ICE CREAM - 6
thai simply
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Address: 2041 Timberline Station Drive, Elon, NC 27244  ·  Phone: 336-584-3838
SUSHI SUSHI LUNCH LUNCH DINNER DINNER
Phone: 336-584-3838
simply thai
CURRY DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17 Comes with white rice & salad, substitute with brown rice, add $1
RED CURRY One of our most popular Thai curry dishes with coconut milk, bamboo shoots, green beans, basil leaves and bell peppers YELLOW CURRY Delicious and flavorful yellow curry with coconut milk, sweet potatoes, onions and carrots
GREEN CURRY Coconut milk, bamboo shoots, eggplant, bell peppers, with basil leaves MASSAMAN CURRY Sweet potatoes, carrots, onions, peanuts and rich in coconut milk. PANANG CURRY Panang curry in coconut milk, peanut sauce onions, zucchini and sweet peas.
FRIED RICE TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17
SIMPLY THAI FEATURE FRIED RICE Jasmine rice stir fried with eggs, onions, tomatoes and broccoli CURRY FRIED RICE Jasmine rice stir fried with eggs, yellow curry, chili sauce, tomatoes, onions and sweet peas
PINEAPPLE FRIED RICE Jasmine rice with eggs, cashew nuts, pineapple, sweet peas and raisins SPICY BASIL FRIED RICE Jasmine rice stir fried with eggs, onions, basil, bell peppers and tomatoes
NOODLE DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17
PAD THAI Thai Noodles with tangy tamarind sauce, stir fried with bean sprouts, eggs, tofu and green onions, served with ground peanuts SPICY NOODLES (Drunken Noodle) Soft jumbo fresh rice noodles with eggs, bean sprouts, onions, green onions, snow peas, carrots and basil leaves with seasoned pepper spice sauce. LAD NAR Soft Jumbo fresh rice noodles with soy sauce, topped with broccoli, onions with our flavorful seasoned gravy.
PAD SEE-EEW Soft jumbo fresh rice noodles with carrots, broccoli, baby corn, onions and soy sauce. CRISPY NOODLE Crispy egg noodles topped with sautéed broccoli, baby corn and carrots in a light brown gravy. PAD WOON SEN Glass noodles with eggs, green onions, bean sprouts, snow peas, carrots and baby corn tossed in seasoned pepper sauce.
SEAFOOD *CHOICE OF FISH: SALMON 21, GROUPER or TILAPIA 18 Served with white rice and choice of soup or salad, substitute with brown rice, add $1
*PLA LAD PRIK (SPICY FISH) Chef’s selected fish, slightly browned in vegetable oil, topped with seasoned garlic chili sauce *LEMON GRASS FISH Pan roasted fish with lemon grass, Thai herb and seasoned garlic chili sauce *GINGER FISH Stir-fried fish filet with bell peppers, onions and ginger in garlic chili sauce
CURRY SOFT SHELL CRAB - 18 Crispy soft shell crab with garlic and onions, cooked in our delicious light curry sauce MOAK PLA - 19 (LAO STYLE) Steamed white fish filet wrapped in banana leaves seasoned in chili paste with lemongrass and freah dill THAI BLACKENED TILAPIA - 18 Blackened tilapia topped with pineapple, tomatoes and ginger sauce with sautéed mixed vegetables
CHEF’S SPECIALTIES Served with white rice and choice of soup or salad, substitute with brown rice, add $1
ROASTED DUCK (HALF DUCK) - 26 Young roasted duck, seasoned with Thai herb and pepper, with duck gravy sauce on the side PINEAPPLE CHICKEN - 15 Pineapple with house special sauce over crisp chicken with a side of steamed vegetables CHEF CHICKEN BASIL - 15 Minced chicken, sautéed with bell peppers, green beans, and Thai spices topped with fried eggs.
THAI PEPPER STEAK - 18 Sautéed sirloin steak, mushrooms, bell peppers, onions and tomatoes CHIENG MIA BEEF - 18 Caramelized sirloin steak, stir fried with green beans and green onions. SIMPLY THAI SAUSAGE - 16 Spicy pork sausage stued with lemon grass, herbs and fresh dill. Served with side of steamed napa cabbage, onions, and zucchini.
KIDS MENU Comes with (1) Vegetable Spring Roll 2PC CHICKEN TENDERS W/FRIES - 5 CHICKEN FRIED RICE - 5 SHRIMP FRIED RICE - 5 EGG FRIED RICE 5
CHEF’S CHOICE ENDLESS SAMPLER 5.95 PER PLATE Your server will delight you with small plates selected from our signature menu. The plates will keep coming until you tell us when to stop. This course is highly recommended for those who would like to sample different Thai dishes from our menu.
BEVERAGES & DESSERTS
THAI ICE TEA - 3.95 THAI ICE COFFEE - 3.95 TEA OR COFFEE - 1.95 HOT TEA - 1.95 SODA - 1.95 PINK LEMONADE - 1.95 DESSERTS SWEET RICE MANGO - 8 FRIED BANANA ICE CREAM - 6 SWEET RICE ICE CREAM - 6 TEMPURA CHEESECAKE - 6 CRISPY FRIED BANANAS - 4 GREEN TEA ICE CREAM - 5 FRIED ICE CREAM - 6
DOMESTIC BUDWEISER BUD LIGHT MICHELOB ULTRA IMPORTED KIRIN (Japan) SINGHA (Thailand) 33 (Vietnam) TIGER (Singapore) SAPPORO (Japan) HEINEKEN (Holland) BEER LAO (Laos) TSINGTAO (China)
Phone: 336-584-3838