LETTUCE WRAPS - 7 GRILLED CHICKEN SATAY - 7 SHRIMP IN A BLANKET (5PCS) - 7 DUMPLINGS (5PCS) - 7 MONEY BAGS (6PCS) - 7 VEG. SPRING ROLLS (5PCS) - 7 CHICKEN SPRING ROLLS (5PCS) - 8 LAOTIAN SAUSAGE - 9 THAI SAMPLER PLATTER - 16 Enjoy the many flavor of Thailand. Includes: Shrimp in a blanket, vegetable spring rolls, grilled chicken satay, money bags, chicken spring rolls, and crispy tofu.
Appetizers
FRESH SUMMER WRAPS (2PCS) Try this authentic Asian favorite that has been passed down for generations. Summer wraps are a healthy alternative appetizer choice. Rice paper (a thin, crisp, translucent rice sheet) is dipped briefly in hot water then wrapped around savory and fresh vegetables and accompanied by a delightful dipping sauce. VEGETARIAN - 5 CHICKEN - 5 SHRIMP - 6 CHICKEN & SHRIMP - 6 CRISPY FISH - 6
T hai Entree  Salads
LARB (THAI CHICKEN SALAD) - 16 Minced chicken with red onion, green onion and cilantro tossed in a lime zest and Thai peppers served with fresh lettuce and rice YUM TALAY (SEAFOOD) - 18 Mussels, shrimp, and squid, splashed with lime, chili powder, Thai sauce, mint leaves, onions, topped with green onions and cilantro CRISPY SALMON SALAD - 16 Mixed green lettuce with crispy salmon strips, green onions, cucumber, seaweed salad, splashed with lime, chili powder, and mustard seeds. CHEF SPECIALTY SALAD - 21 Grilled fresh Norwegian pan roasted salmon with vermicelli noodles, mixed spring greens with cucumbers, tomatoes,carrots, cilantro, green onions, and chicken spring roll with Simply Thai dressing SOFT SHELL CRAB SALAD - 18 Mixed green lettuce with soft shell crab, asparagus, green onions, and seaweed salad served with Ponzu sauce YUM NEUR - 18 Sliced grilled thin steak with onions marinated in lime juice, Thai chili sauce served with fresh lettuce. YUM WOON SEN - 15 Glass noodles with shrimp or chicken splashed with tangy lime juice, tossed with Thai chili powder, Thai sauce, mint leaves, onions, topped with scallions and cilantro.
REG - 4 (WITH SHRIMP - 6) LARGE - 6 (WITH SHRIMP - 10) TOFU AND VEGETABLES Clear broth with soft tofu and vegetables TOM YUM Lemon grass soup with tomatoes, mushrooms, onions and cilantro WON TON Won Ton, bean sprout, green onions in chicken broth, garnished with crispy garlic sauce TOM KHA Coconut milk soup with mushrooms, tomatoes, onions topped with green onions and cilantro
CHICKEN - 9 Rice noodles with tasty natural chicken broth and sliced tender white chicken garnished with cilantro, onions and green onions STEAK - 10 Steak, bean sprouts, green onions and basil leaves in steak broth, garnished with cilantro and garlic sauce UDON NOODLES - 9 Japanese style udon in mushroom soy broth with shrimp tempura KHAO POON - 14 (LAO STYLE) Spicy chicken red curry soup base topped with julienne vegetables, herbs and rice vermicelli noodles.
THAI SIGNATURE DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17 Comes with white rice & salad, substitute with brown rice, add $1
SIMPLY THAI BASIL Sautéed with bell peppers, green beans and white onions in our delicious Thai Spices SWEET AND SOUR One of our most popular dishes, delicious sweet and sour sources with tomatoes, cucumbers, green onions, pineapple and bell peppers EGGPLANT Sautéed with bell peppers, onions and fresh basil in a delightful Thai sauce. CASHEW NUTS Sautéed with pineapples, carrots and zucchini SIMPLY THAI LEMON GRASS Sautéed lemon grass, Thai herbs, bell peppers, onions and tomatoes PAD PRIK KING Sauteed with green beans and lime leaves in red curry
PAD PRIK Sautéed with onions, green onions, bell peppers and garlic, cooked in a seasoned pepper sauce GARLIC Sautéed with bell peppers, onions, mushrooms and tomatoes cooked in delicious garlic sauce GINGER Sautéed ginger, onions, green onions, celery and carrots in a tasty seasoned pepper sauce MIXED VEGETABLES Sautéed broccoli, bean sprouts, Napa cabbage, carrots, zucchini, bell peppers in seasoned pepper sauce BROCCOLI DELIGHT Sautéed with bell peppers and onions in a light seasoned pepper sauce PAD PHET Stir fried red curry with coconut paste, bell peppers topped with lime leaves
Delicious T hai Soups
Noodle Soups
thai simply
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Address: 2041 Timberline Station Drive, Elon, NC 27244  ·  Phone: 336-584-3838
SUSHI SUSHI LUNCH LUNCH DINNER DINNER
Phone: 336-584-3838
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Appetizers
LETTUCE WRAPS - 7 GRILLED CHICKEN SATAY - 7 SHRIMP IN A BLANKET (5PCS) - 7 DUMPLINGS (5PCS) - 7 MONEY BAGS (6PCS) - 7 VEG. SPRING ROLLS (5PCS) - 7 CHICKEN SPRING ROLLS (5PCS) - 8 LAOTIAN SAUSAGE - 9 THAI SAMPLER PLATTER - 16 Enjoy the many flavor of Thailand. Includes: Shrimp in a blanket, vegetable  spring rolls, grilled chicken satay, money bags, chicken spring rolls, and crispy tofu.
FRESH SUMMER WRAPS (2PCS) Try this authentic Asian favorite that has been passed down for generations. Summer wraps are a healthy alternative appetizer choice. Rice paper (a thin, crisp, translucent rice sheet) is dipped briefly in hot water then wrapped around savory and fresh vegetables and accompanied by a delightful dipping sauce. VEGETARIAN - 5 CHICKEN - 5 SHRIMP - 6 CHICKEN & SHRIMP - 6 CRISPY FISH - 6
T hai Entree  Salads
LARB (THAI CHICKEN SALAD) - 16 Minced chicken with red onion, green onion and cilantro tossed in a lime zest and Thai peppers served with fresh lettuce and rice YUM TALAY (SEAFOOD) - 18 Mussels, shrimp, and squid, splashed with lime, chili powder, Thai sauce, mint leaves, onions, topped with green onions and cilantro CRISPY SALMON SALAD - 16 Mixed green lettuce with crispy salmon strips, green onions, cucumber, seaweed salad, splashed with lime, chili powder, and mustard seeds. CHEF SPECIALTY SALAD - 21 Grilled fresh Norwegian pan roasted salmon with vermicelli noodles, mixed spring greens with cucumbers, tomatoes,carrots, cilantro, green onions, and chicken spring roll with Simply Thai dressing SOFT SHELL CRAB SALAD - 18 Mixed green lettuce with soft shell crab, asparagus, green onions, and seaweed salad served with Ponzu sauce YUM NEUR - 18 Sliced grilled thin steak with onions marinated in lime juice, Thai chili sauce served with fresh lettuce. YUM WOON SEN - 15 Glass noodles with shrimp or chicken splashed with tangy lime juice, tossed with Thai chili powder, Thai sauce, mint leaves, onions, topped with scallions and cilantro.
Delicious T hai Soups
REG - 4 (WITH SHRIMP - 6) LARGE - 6 (WITH SHRIMP - 10) TOFU AND VEGETABLES Clear broth with soft tofu and vegetables TOM YUM Lemon grass soup with tomatoes, mushrooms, onions and cilantro WON TON Won Ton, bean sprout, green onions in chicken broth, garnished with crispy garlic sauce TOM KHA Coconut milk soup with mushrooms, tomatoes, onions topped with green onions and cilantro
Noodle Soups
CHICKEN - 9 Rice noodles with tasty natural chicken broth and sliced tender white chicken garnished with cilantro, onions and green onions STEAK - 10 Steak, bean sprouts, green onions and basil leaves in steak broth, garnished with cilantro and garlic sauce UDON NOODLES - 9 Japanese style udon in mushroom soy broth with shrimp tempura KHAO POON - 14 (LAO STYLE) Spicy chicken red curry soup base topped with julienne vegetables, herbs and rice vermicelli noodles.
THAI SIGNATURE DISHES TOFU 12 | CHICKEN 14 | STEAK, DUCK, SHRIMP or SEAFOOD 17 Comes with white rice & salad, substitute with brown rice, add $1
SIMPLY THAI BASIL Sautéed with bell peppers, green beans and white onions in our delicious Thai Spices SWEET AND SOUR One of our most popular dishes, delicious sweet and sour sources with tomatoes, cucumbers, green onions, pineapple and bell peppers EGGPLANT Sautéed with bell peppers, onions and fresh basil in a delightful Thai sauce. CASHEW NUTS Sautéed with pineapples, carrots and zucchini SIMPLY THAI LEMON GRASS Sautéed lemon grass, Thai herbs, bell peppers, onions and tomatoes PAD PRIK KING Sauteed with green beans and lime leaves in red curry
PAD PRIK Sautéed with onions, green onions, bell peppers and garlic, cooked in a seasoned pepper sauce GARLIC Sautéed with bell peppers, onions, mushrooms and tomatoes cooked in delicious garlic sauce GINGER Sautéed ginger, onions, green onions, celery and carrots in a tasty seasoned pepper sauce MIXED VEGETABLES Sautéed broccoli, bean sprouts, Napa cabbage, carrots, zucchini, bell peppers in seasoned pepper sauce BROCCOLI DELIGHT Sautéed with bell peppers and onions in a light seasoned pepper sauce PAD PHET Stir fried red curry with coconut paste, bell peppers topped with lime leaves
Phone: 336-584-3838
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